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Proteins
Smoke Fish
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GH₵5.00
/ kg
Flavorful smoked fish with a rich, smoky taste, perfect for soups, stews, and sauces.
Farm-to-Table Traceability
Harvest Location
CY-Market Farms, Tarkwa
Packaging Standard
Eco-Safe Ventilated Crate
Portion / Weight
Standard Single Unit
Product SKU
CYM-HSIFEKOMS
Produce Details & Preparation
<p> Smoked fish prepared using traditional smoking methods to give it a distinctive smoky aroma and rich flavor. It is commonly used in soups, stews, sauces, and traditional Ghanaian dishes, adding depth and a savory taste to meals. </p>
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