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Proteins
Cow feet
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GH₵100.00
/ kg
Tender cow feet, rich in flavor and perfect for soups, stews, and traditional dishes.
Farm-to-Table Traceability
Harvest Location
CY-Market Farms, Tarkwa
Packaging Standard
Eco-Safe Ventilated Crate
Portion / Weight
Standard Single Unit
Product SKU
CYM-TEEFWOC
Produce Details & Preparation
<p>Cow feet are a flavorful meat product with a firm texture that becomes tender and gelatinous when slow-cooked. They are commonly used in soups, stews, sauces, and traditional Ghanaian dishes, adding a rich taste and satisfying texture.</p>
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